General Analyses

Chemical disinfectants and antisepticsQuantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas.
OilEnumeration of heterotrophic microorganisms and fungi
  • Surface active agents – Detergents – Determination of anionic-active matter by manual or mechanical direct two-phase titration procedure
  • Moisture
  • pH
Detergent and soap Boron
WaxAuthenticity Wax
ChlorineActive matter, Moisture, Dissolved Solids
Plants protection products
  • The determination of the content of active ingredients
  • Control of physicochemical properties of the active ingredient
  • Formulation Control