Packaging and Materials in contact with food

Plastic and product materials in contact with fooda) Determination of overall migration into aqueous food simulants by total immersion.
b) Determination of overall migration into aqueous foods simulants by article filling
c) Determination of overall migration into foods simulants by cell
Plastic materials and other containers in contact with fooda) Determination of overall migration into aqueous and fatty food simulants D1 (50% ethanol) by total immersion.
b) Determination of overall migration into aqueous and fatty food simulants D1 (50% ethanol) article filling
c) Substitute tests for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol by total immersion, by total article filling and by cell method
Plastic materials and other containers in contact with foodDetermination of specific migration of 2,2-bis(4-hydroxyphenyl) propane (Bisphenol A) into aqueous food simulants.
Determination of specific migration of Benzophenone into fatty food simulants.- sun oil
Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of waterΕxtraction of metals Al, Ba, Fe, Αs, Cd, Cr, Hg, Mn, Ni, Pb, Sb and Se

Appearance of water (turbidity, colour)

Odour and flavour of water
Ceramics and other materials in contact with foodMigration of Cd και Pb
Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of waterGrowth of aquatic microorganism test
Etc.